Vacant / Abandoned Houses in

Kochi Prefecture

Kochi Prefecture is known for its natural beauty, with the Shimanto River, Japan's last clear stream, running through it. The region is famous for Tosa wagyu, a premium beef, and katsuo no tataki, a lightly seared bonito dish. Kochi offers a rich history, being the birthplace of Sakamoto Ryoma, a key figure in the late Edo period. The Yosakoi festival, an energetic dance celebration, is a highlight.