Akiya in Kochi
89 listings
Kochi Prefecture is known for its natural beauty, with the Shimanto River, Japan's last clear stream, running through it. The region is famous for Tosa wagyu, a premium beef, and katsuo no tataki, a lightly seared bonito dish. Kochi offers a rich history, being the birthplace of Sakamoto Ryoma, a key figure in the late Edo period. The Yosakoi festival, an energetic dance celebration, is a highlight.
Areas
Near
1 / 21¥800,000 JPYMuroto City, Kochi1985 196/640 m² 196 m² 640 m²
1 / 29¥5,000,000 JPYMuroto City, Kochi1974 243/496 m² 243 m² 496 m²
1 / 5¥6,000,000 JPYKami City, Kochi1965 141/320 m² 141 m² 320 m²- Farmland
1 / 5¥4,800,000 JPYKami City, Kochi1975 124/283 m² 124 m² 283 m²
1 / 30¥5,800,000 JPYMuroto City, Kochi1971 157/193 m² 157 m² 193 m²
1 / 15¥3,000,000 JPYMuroto City, Kochi1982 89/314 m² 89 m² 314 m²
1 / 21¥3,500,000 JPYMuroto City, Kochi2001 91/300 m² 91 m² 300 m²
1 / 14¥4,000,000 JPYKami City, Kochi1974 75/480 m² 75 m² 480 m²
1 / 14¥2,300,000 JPYMuroto City, Kochi1974 72/102 m² 72 m² 102 m²
1 / 17¥1,000,000 JPYMuroto City, Kochi1976 46/313 m² 46 m² 313 m²
1 / 27¥3,000,000 JPYMuroto City, Kochi1982 109/112 m² 109 m² 112 m²
1 / 13¥14,000,000 JPYKami City, Kochi2008 69/421 m² 69 m² 421 m²- Farmland